Monthly Archives: February, 2013

Crispy Cheese Straws

Kids will have fun rolling the phyllo dough into straw shapes.  They make an elegant appetizer, and pair well with a ranch or pesto dip. Crispy Cheese Straws Ingredients: 8 ounces cream cheese 1 egg, lightly beaten 1/4 cup grated Parmesan cheese 1/4 tsp. salt 1 box phyllo dough, thawed 1/2 cup melted butter Directions: Preheat oven …

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